Posts Tagged ‘Alcohol’

Under the influence - guidance for doctors on alcoholic patients

By Dr Yvonne McCombie, MDU medico-legal adviser - 29th November 2011 12:12 pm

From drunken revellers staggering around British town centres to more sombre images of jaundiced alcoholic patients lying in hospital beds, the social and health problems caused by alcohol are a regular feature of news and documentaries.

Sensationalist as much of this coverage may appear, there seems little doubt that alcohol-related problems are a growing burden on the health service. According to the latest statistics from the NHS Information Centre, there were more than one million alcohol-related admissions to hospital in 2009/10, an increase of 12% on the previous year.

Alcohol-related deaths in England in 2009 did fall by 3% to 6584 but this was still up by a fifth on the 2001 figure and other alcohol addiction charities estimate the number of alcohol-related deaths to be much higher.

Given the number of health problems associated with alcohol misuse - alcoholic liver disease, malignancies, etc - and the disinhibiting effect of alcohol on behaviour, drunken patients present particular challenges for doctors. In the two-and-a-half years between January 2009 and June 2011, the MDU opened 189 files in response to requests for help from members concerned about an aspect of treating an alcoholic patient, an average of six such cases each month

The primary reason for members to seek our assistance in each case was as follows:

- Coroners’ inquiries  70

- Complaints  44

- Disclosing information  34

- Consent and capacity issues  12

- Other  29

The large proportion of cases relating to coroners’ reports and inquests highlights just how difficult it is to successfully treat alcoholism. For example, it is often difficult to persuade patients to even accept they have a problem, still less ensure their cooperation with treatment. Tragically, at least 13 coroners’ investigations looked into suspected suicides while others followed an overdose, drowning or a fall.

In addition, some conditions can be difficult to diagnose in alcoholic patients because the symptoms can be confused with the effects of heavy drinking. For example, in a handful of cases we reviewed, patients had died from an undiagnosed subdural haemorrhage, a condition for which alcoholism is a risk factor but where many of the symptoms such as headaches, nausea and speech problems are also associated with heavy drinking.

The MDU’s study also revealed:

· The number of files opened over the period was consistent: 79 in 2009, 78 in 2010 and 32 in the first six months of 2011.

· 64% of cases concerned a GP, while 24 related to psychiatrists and nine were doctors in Accident and Emergency Departments.

· Over half of the complaints (24) were made by a third party, usually the patient’s family. This compares with a previous MDU study of complaints received in the year to April 2010 in which 84% of complaints were made by the patient.

· In the 34 cases in which doctors sought advice about disclosing information about a patient’s condition, nine involved reports to social services (usually where a child was at potential risk), eight were reports to the Driver and Vehicle Licensing Agency and four involved reports to the police.

· In seven cases, doctors had been asked to assess the capacity of an alcoholic or drunken patient to consent to treatment, make an advance decision, or make a will.

The following advice, drawn from the MDU’s analysis may help doctors avoid the pitfalls of treating alcoholic patients:

· Ensure appropriate steps are taken to exclude other possible diagnoses within a reasonable time. Include your differential diagnosis and management plan and relevant findings on examination in the patient’s notes.

· It may be that the patient’s alcohol problems means they are unable to complain themselves or that they have died but if you receive a complaint from a third party, check that that person has the necessary authority or is an appropriate person to act on the patient’s behalf. Respect the patient’s expressed wishes concerning the disclosure of information.

· Be aware of and consider the latest authoritative guidance on treating alcoholism such as the national clinical guidelines published by NICE in July 20112.

· Other than when required by law (such as a court order), it is only acceptable to disclose information about a patient without their consent in exceptional situations in the public interest where failure to disclose may expose others to a risk of death or serious harm, such as the risk to a child. You should still seek the patient’s consent unless this is not practicable and any disclosure should be the minimum needed for the purpose.

· The patient’s capacity is likely to fluctuate and may depend on the complexity of the decision they are being asked to make. In each case, you will need to assess their ability to understand and retain the relevant information, use it to make a decision and communicate that decision. Keep a record of the name and contact details of anyone with power of attorney or a court appointed deputy who you can contact if the patient lacks capacity.

Health organisations reject ‘Responsibility Deal’

By Mike Broad - 14th March 2011 12:11 pm

Six leading health organisations have dealt the government a blow by refusing to sign up to its new Public Health Responsibility Deal on alcohol in England.

The Responsibility Deal is a partnership between the Department of Health, industry and the health community covering alcohol, food, physical activity, and health at work. Organisations were asked to sign up by 7 March.

But the organisations, including the Royal College of Physicians and BMA, accused ministers of not being tough enough on the industry.

They’ve decided not to sign up to the overall Public Health Responsibility Deal because of serious reservations about the proposed alcohol pledges.

The six organisations - Alcohol Concern, British Association for the Study of the Liver, British Liver Trust, BMA, Institute of Alcohol Studies, and the Royal College of Physicians - have signed up to a joint statement explaining their position.

The statement says the overall Responsibility Deal on alcohol, which has the objective of fostering a culture of responsible drinking, does not adequately address the need to reduce alcohol-related mortality and morbidity.

It says the industry pledges are not specific or measurable and do not state what would be evidence of success.

The organisations also criticise the government’s prioritisation of industry views and lack of consideration of alternative pledges put forward by the health community. These have included proposed pledges to not advertise alcohol based on price; to not advertise in cinemas for under-18 films; and, to include health warnings on all drinks products.

The scope of the deal is currently too limited, the statement says. It does not tackle issues such as, availability or promotion of alcohol, and focuses on voluntary interventions with no evidence of effectiveness.

It states: “We have not yet seen evidence that government is working towards a comprehensive, cross-departmental strategy to reduce alcohol harm, based on evidence of what works, with rigorous evaluation metrics.

“There has been no commitment made on what alternative actions government will take if the Responsibility Deal on alcohol pledges do not significantly reduce levels of alcohol-related harm.”

The organisations involved were asked not to reveal the pledges until the launch of the deal, but the Association of Licensed Multiple Retailers has already made the information available to the public on its website.

The broad pledge topics cover alcohol labelling, public information on alcohol units and health harms, preventing under-age sales of alcohol, alcohol advertising near schools and support for local community projects.

The six organisations that won’t sign the deal want the government to provide a clear and firm commitment on how it intends - via evidence based policy - to tackle affordability, availability and promotion of alcohol as part of a cross-government strategy, with rigorous evaluation metrics.

And, a clear presentation of the steps that will be taken if the current objectives are not met in 12 months time. They also want a firm commitment to consider change - including through regulation - if voluntary commitments from business are not met after an agreed time period.

The joint statement says: “The alcohol health community remains completely open to dialogue with the government and is prepared to continue to engage in discussions about how industry can act as responsible producers, distributors and promoters of alcohol.

“However, we do call upon government to follow recommendations from the World Health Organization and two parliamentary select committees; that alcohol policy should be guided by public health interests and the best available evidence, not influenced by competing commercial interests.”

But Health Secretary Andrew Lansley rejected the criticism, saying progress was being made and tough action was being taken where necessary.

He pointed to the recent announcements about plans for a new tax on super-strength beers and a ban on below-cost alcohol, whereby drinks are so heavily discounted they are sold for less than the tax paid on them.

It’s enough to drive you to drink (cheap NHS cider)…

By Jerry Nelson - 1st February 2010 7:24 pm

Oh, for arse’s sake what NEXT??!?!??

They’re not content with banning smoking. They’re not content with banning butter. Now that weasely little sixth former Andy Burnham reckons he’s going to set MINIMUM PRICES for alcoholic beverages?! WTF??!!

All the usual bollocks, complete with made-up statistics about how this measure will save fifty thousand lives a day, and save the NHS twenty million billion pounds. And of course when it’s shown to do no such thing, it’ll be because the minimum price is too low, so they’ll keep cranking it up and up until a screw top bottle of Happy Shopper British Wine, ‘Red Flavoured’ costs the same a Chateau Lafite.

And why? Just because of ‘binge drinking’. Well who is doing the binge drinking, you morons? Yes, the WORKING CLASSES. All that trouble you see in town centres on a friday night, it’s all lowlife - chavs, oiks, slappers, anaesthetists. It is completely unreasonable to punish us all for the antics of a few.

Targeting the price increases - on people who didn’t go to private school, say, or anyone who uses the word ‘toilet’ - THAT would make much more sense. But no, we’ve all got to suffer.

And what about the poor retailers, like the chap at my local corner Supa Cheapo Mart? What’s he going to do when he’s no longer allowed to sell 26 cans of premium super strength ‘Battery Acid’ lager to people who look more or less eighteen for £1.99? He’ll go out of business!

Anyway, I was messing around in the office, sending anonymous hate e-mail to various cabinet ministers, when who should drop by but my old mate Keith.

Keith’s a nice chap, good for a chinwag, and he puts a brave face on what has been - if we’re honest - a fairly sad life. You see, everything was looking rosy for Keith, he’d graduated medical school and had the world at his feet, when tragically - and without warning - he became an eye surgeon. Now the poor man has to spend all day looking down microscopes and poking at things with tweezers. It’s sobering for those of us lucky enough to have a proper job.

Anyway, he pops up looking all chirpy, and starts going on about the NHS supply chain and how it has some really useful things on it you can buy. I must say I rather drifted off at that moment, expecting him to start extolling the virtue of some whizzy new phakoemulsification machine or something. But then he showed me THIS.  

nhs-supply-chain-1st-pag81

BWAHAHAHAHAHAHAHAHAHHHAAHAHA!!!

So, Mr Burnham, the first health secretary who has to be picked up after Cabinet meetings by his mum, is being all butch and telling everyone he’s going to ‘ban cut-price supermarket deals on alcohol’. Yet, where a litre of cider at Sainsbury’s will cost you £1.47, he’s knocking it out for £1.32, or £1.27 if you buy in bulk!

Hmmm, I wonder if Dan the Fat Gasman has a departmental cost code? I feel a party coming on with the nurses on Mandela ward.

Toga! Toggaa! Togggaaa!

Government response to alcoholism condemned

The Guardian - 9th January 2010 7:03 pm

Government responses to Britain’s “shocking” rise in binge drinking and alcoholism have ranged from “the non-existent to the ineffectual”, the health select committee warns.

Supermarkets and the drinks industry have more influence on government alcohol policies than health experts, the scornful report by MPs says.

Minimum prices, combined with restrictions on advertising and sponsorship, could save thousands of lives and billions of pounds a year.

The publication of the long-awaited report has triggered a fresh broadside of condemnation from health professionals frustrated by the failure of the government’s strategy to tackle the escalating problems of drink-related violence and deaths.

The call for minimum pricing - already endorsed by England’s chief medical officer, Sir Liam Donaldson, and backed by the Scottish government - does not receive the support of the three Conservative MPs on the health committee.

But the whole committee calls for a sharp rise in taxes on spirits and “industrial white cider”, improved treatment services for alcoholics, a mandatory labelling scheme for drinks, and tougher regulation of alcohol promotion and advertising.

Read more at The Guardian.

“An advisor is an expert who gives advice”

By Sarah Burnett-Moore - 2nd November 2009 12:15 am

We live in an era of honesty, and evidence-based medicine, yet it now seems that if you tell the truth, and provide evidence, you’ll get sacked from your role as a government Tsar.

Poor Professor David Nutt, head of the Advisory Council on the Misuse of Drugs, was dumped by e-mail for pointing out some hard truths about not so hard drugs. He spoke against reclassifying cannabis as a B class drug, and pointing out that you are nearly ninety times more likely to die from alcohol, than ecstasy, and that tobacco is the biggest cause of premature death.

Of course I am not calling for alcohol or tobacco to be banned, and neither would the government, imagine the tax revenue they would lose. But I am asking for a sense of proportion about recreational drug use.

Quote of the week from Alan Johnson: “You cannot have a chief advisor…campaigning against government decisions.” The last time I looked in the dictionary (seven seconds ago, gotta love the iPhone) an advisor is ‘an expert who gives advice’. Advice doesn’t have to be taken, picture a child approaching the fire, you could advise him not to put his hand in it, and how would you feel if he rejected your advice?

It seems both stupid, and expensive, to set up committees, and appoint Drug Tsars (not to be confused with Colombian oligarchs), just to take no bloody notice whatsoever of their recommendations. As Nutt said today, Gordon Brown is making statements which are totally outside his expertise.

Mind you, if Gordon Brown confined his statements to areas within his expertise, he’d have bog all to say. And, while we’re on areas of expertise, anyone noticed that the rest of the world is out of a recession and we’re still stuffed.

In yet another example of a clash of ministerial policies, the home secretary is, in fact, giving tacit approval to alcohol, whereas the health watchdogs have found a spectacularly easy target.

The latest alcohol clampdown is on the high end supermarket recession busting tactic of offering a main course, side dish, and pudding, all for £10 for two people. “What a great idea, we’ll have a lovely cheap meal in, instead of nipping to the pub for supper.” I hear you say. Well, apparently it’s not a great idea, it’s fuelling middle aged, middle class alcohol abuse, and the gurus want the promotions axed.

When us middle classes aren’t craving the latest Apple products, or outdoing each other at obscure cheese, we’re getting utterly drunk, and creating havoc by falling asleep in front of our boxed sets of Lost. We’re pictured in the papers having shouting matches with our dogs, falling into bed with our clothes on, and flashing our socks. No, they must be getting me, and my friends, seriously being confused with feral youth.

I am sick of being a soft target for ridiculous policies.  

Can someone please tell me that it’s not true that Trick or Treating is going to be banned, in order to reduce childhood obesity, and obviate the risk of being sued for handing over sweets? Come to think of it stopping the extraction of sweets with menaces is probably a good thing, and I would welcome being able to stay home at Hallowe’en (tucking into a cheap starter, main course, pudding and half a bottle of wine).

Casualty is enough to put anyone off drink

By Katherine Teale - 18th September 2009 4:07 pm

I come from a long line of hopeless drinkers. None of us can do it. Mum’s liver is so useless with alcohol that the after-effects of her annual half of lager-shandy have become family legend. Dad didn’t drink because he disapproved on principle of paying good money for anything which wasn’t essential to maintain human life, and couldn’t be kept for the next 20 years in an old cardboard box.

Physiologically things are only getting worse, doubtless as part of the aging process - try as I might I’m now down to half a glass of wine to 3 gallons of water, or else it’s instant headache, bright red face, and the entire weekend spent feeling like a flu victim (drinking on a weekday now being completely out of the question). I can no longer achieve that state between stone-cold sober and hopelessly drunk where amusing jokes seem to rise effortlessly to the lips. It’s just not worth it any more. 

It’s all very depressing, especially when I see what a great time everyone else is having.  Most of my friends, having drunk like thirsty camels at university, started again once they had babies - drinking being one of the few hobbies you can continue with small children.  Everyone’s drinking now: women, children, even middle-class people. The upshot of this is that I’m one of the few people sober enough to spot that things are getting out of hand. I realise this because the only people on my operating lists under 20 stone are alcoholics.

I’ve only anaesthetised seven people this week (neurosurgeons being incapable of doing anything in under three hours) and two of them would keep a small brewery in business. Paul, at age 20, admitted to 70 cans-a-week, and I don’t think he meant Vimto. In theatre, both behaved, physiologically speaking, like patients two or three times their age. For them, and their families, alcohol has stopped being the road to fun.

In fact, just about everyone now accepts that we have a national problem with alcohol, but they still object to anything required to deal with it. A minimum price on alcohol will be unfair to the poor; more expensive wine will disadvantage sensible middle-class professionals; and restrictions on alcohol availability will breach the British right to celebrate the weekend by covering the town centre with vomit.  

The usual spokespeople from the drinks industry are wheeled out to lecture us on personal choice and the need for education. Anything, in fact, as long as it’s business as usual down at the brewery. The BMA has now entered the fray…to say it has met a lukewarm response is to put it mildly. 

Why is this government so reluctant to act? Does it really care more about pleasing the drinks industry than public health? New Labour is doomed anyway, so it may as well finish with something memorable.  

We all suffer, albeit indirectly, from the effects of our national drinking habits. Anyone working with patients must see the misery it brings, and not just to those doing the drinking. For many, like Paul, it’s already too late.

If you believe in ‘small’ government and the supremacy of personal responsibility, you make think this is a price worth paying. Look around Casualty on any night and I think many people would agree it’s one we can no longer afford.

Read an alternative view.

We’re being stunningly hypocritical over alcohol

By Sarah Burnett-Moore - 12th September 2009 10:40 am

It’s happy hour and I am in the pub writing my blog.

There are two reasons for this. Firstly, I am sure you’ll appreciate my blog more if it’s written in a ‘happy’ environment and, secondly, I find a BOGOF chardonnay helps to scramble the dominant, control freak, part of my brain, allowing my inner comedian a free rein.

But if the BMA gets its way, it’ll be down to Miserable 20 MinutesBanning drinks promotions, and drinks sponsorship are in the latest plan for curbing binge drinking. That’ll be about as successful as 24-hour licensing, which we were assured was going to cut down drinking. Er, how exactly?

Then there was that marvellous ad campaign, whose ads I used to see driving home. One featured a lovely chilled glass of white, condensation dripping sexily down the glass, on it was printed a large number 3.  To me the subliminal message was: ‘When I get home, I really fancy three glasses of chardonnay.’

When I was a nipper, a bottle of wine contained six units, now it contains 66 as far as I can work out. They’ve moved the goal posts, it’s the cholesterol conspiracy all over again.

When I was a medical student, I was taught by a fabulous South American neurologist, who used to say, ‘Een my country, they don’t theenk you’re normal unless you drink at least a bottle of wine every day.’ And those South Americans sure know how to produce wine.

What really makes me sick is that the press constantly refer to the BMA as ‘doctor’s leaders’. I used to sit as a junior rep on the BMA and as the yoof are so fond of saying: it totally did my head in. Mostly a bunch of fuddy-duddy GPs, more interested in themselves than doctors as an entire profession or, God forbid, patients. They certainly don’t have my mandate, on this or almost any other matter.

For such a heavy drinking profession, the hypocrisy is stunning. So stunning, in fact, that I can’t come up with an analogy even with the aid of white wine. People used to say that you were only an alcoholic if you drank more than your doctor, and medical school put your liver through Olympic-levels of training. Having said that, although we went out and got drunk - think ‘black whirlies’ - I am sure none of us set out to get drunk, it was more of a side effect than a prescription.

The way to deal with the bladdered yoof of today is to change their culture and attitude to drink, rather than by penalising the responsible majority. How to do that, I have no idea, so I think I’ll have another glass of wine and get creative.

Call for ban on alcohol advertising

By Mike Broad - 8th September 2009 11:28 am

Alcohol advertising should be banned in order to tackle its growing harm among young people, a report claims.

The BMA report, called Under the Influence, also calls for an end to all promotional deals like happy hours, two-for-one purchases and ladies’ free entry nights.

Furthermore, it renews the call for other tough measures such as a minimum price per unit on alcoholic drinks and for them to be taxed higher than the rate of inflation.

Alcohol consumption in the UK has increased rapidly in recent years, for example, household expenditure on all alcoholic drinks increased by 81% between 1992 and 2006. And at the same time, claims the author of the report, Professor Gerard Hastings, never before has alcohol been so heavily promoted.

He said: “Given the alcohol industry spends £800 million a year in promoting alcohol in the UK, it is no surprise that children and young people see it everywhere - on TV, in magazines, on billboards, as part of music festivals or football sponsorship deals, on internet pop-ups and on social networking sites.

 

Given adolescents often dislike the taste of alcohol, new products like alcopops and toffee vodka, are developed and promoted as they have greater appeal to young people. All these promotional activities serve to normalise alcohol as an essential part of every day life. It is no surprise that young people are drawn to alcohol.”

 

Brand development and stakeholder marketing by the alcohol industry, including partnership working and industry funded health education, has served the needs of the alcohol industry, not public health, the report claims.

The key recommendations from the report include:

1. A ban on all alcohol marketing and promotion.

2. Minimum price levels for the sale of alcoholic products.

3. Tax increases on alcohol set above the rate of inflation and linked to alcoholic content.

4. A reduction in licensing hours for on- and off-licensed premises.

 

According to the World Health Organisation, alcohol is the leading risk factor for premature death and disability in developed countries after tobacco and blood pressure. It is related to over 60 medical conditions, costs the NHS millions of pounds every year and is linked to crime and domestic abuse.

 

Dr Vivienne Nathanson, head of BMA science and ethics, said: “We have a perverse situation where the alcohol industry is advising our governments about alcohol reduction policies. As with tobacco, putting the fox in charge of the chicken coop – or at least putting him on a par with the farmer – is a dangerous idea. Politicians showed courage before by not bowing to the tobacco industry, they need to do the same now and make tough decisions that will not please alcohol companies.”

 

Commenting on the findings, Professor Ian Gilmore, chairman of Alcohol Health Alliance and president of the Royal College of Physicians, said:The report is an important review of the evidence base in this area. It shows very clearly that marketing and promotion communications have an impact on drinking behaviours and consumption patterns.

 

Policy makers in England must ‘up their game’ and see alcohol as a major public health issue on a par with obesity and smoking that has an impact on the whole population and implement a strong evidence-based approach aimed at reducing overall alcohol consumption. The cornerstones of this approach must be strong public policy measures on price and the availability of alcohol underpinned with greater investment in prevention.”

 

 

 

Read the full report.